Antipasti(Appetizers)
Antipasto (per person) 6.00
Fried Calamari 9.00
Bruschetta 5.50
Crab Cakes 9.00
Bianco Nero 10.50
Mussels Marinar 9.00
Prosciutto and Melon 7.50
Proveletta and Roasted Red Pepper 8.00
Pizza Bread 4.50
Clams | Fresh 7.50 Baked 8.00
Oysters | Fresh 8.00 Baked 8.50
Portobello Mushrooms w/ Fontina Cheese 7.50
Fried Ravioli 5.00
Polenta Formaggi 7.00
Fried Zucchini 5.50
Pizza Margarita 5.50

Escargot 6.00

Minestre(Soups)
Del Giorno 3.00
Tortellini in Brodo 3.00

Insalate(Salads)
Fresh Tossed Salad 3.50
Tomato and Onion 4.00
Antipasto Salad (per person)4.00
Caprese Salad 7.50

Primi Piatti(Pasta and Risotto)
Spaghetti or Mostaccioli 11.00
Manicotti 11.50
Eggplant Parmigiana 12.00
Pasta Carbonara 12.50
Linguini with your choice of clam, red or white sause 13.50

Lasagna 12.50
Homemade Ravioli 13.00
Half & Half -Ravioli and Spaghetti 12.50
Fettuccine Alfredo 12.00 w/ Shrimp or chicken 19.00
Linguini with Mussels 16.00
Pasta al Pesto 12.00
Pasta Arrabiata 16.00
Tortellini with your choice of panna or meat sauce 13.50
Pasta Roger 14.00
Risotto with Asparagus and Shrimp 20.00
Homemade Gnocchi with your choice of gorgonzola or meat sause 12.00

Add sausage, meatballs or mushrooms to any pasta 4.00

Secondi Piatti(Entrees)
Veal Cutlet Milanese 16.50
New York Strip Steak 30.00
Veal Cutlet alla Parmigiana 17.50
Filet Mignon 32.50
Filet Scaloppine 27.50
Veal alla Scaloppine 17.50
Chicago Cut Pork Chop 24.50
Veal alla Scaloppine alla Parmigiana 17.50
New York Strip Steak Vesuvio 32.50
Veal Limone 18.00
Rack of Lamb 32.00
Veal Saltimbocca 21.50
Steak Rinaldo 27.50
Veal Vesuvio 21.50
Veal Chop 32.50
Veal Marsala 18.50

Pollo(Chicken)
Chicken Vesuvio 17.50
Broiled Chicken 15.50
Breast of Chicken Marsala 17.50
Breast of Chicken Parmigiana 17.00

Pesce(Fish)
Scampi 21.00
Lake Perch 19.00
Fried Shrimp 19.00
Sauteed Scallops 21.00
Tilapia 18.00
Chilean Sea Bass 32.00
Fresh White Fish 21.00
Ask for the fish of the day!

Verdura(Vegetables)
Sauteed Broccoli 5.00
Sauteed Mushrooms 5.00
Sauteed Spinach 5.00


Entrees include soup or salad and potato or side order of spaghetti or mostaccioli.
Alternative Pasta may be substituted for an additional 3.00.
Minimum 5.00 per person - 5.00 plate charge on shared orders